An International Restaurant, Hotel, & Catering Commercial Equipment and Furniture Guide. Restaurant Max Inc. 404-472-0398

Commercial Nugget Restaurant Ice Machines
Nugget Ice Makers for Restaurants, Cafes, Hotels, Fast Food Restaurants, & Catering.

 

 

 

Self-Contained Nugget Ice Machine, (No Bin Needed)

 - SN-12A Manitowoc Countertop Nugget Machine $2,966
   Dispenses Ice, Water, or Ice & Water
   Produces 325 lbs. Daily in 70/50 Degree Air/Water Temperature
   Air Cooled Inc Maker, Lever Activated, Bin Capacity 12 lbs.
  16.25"w x 24"D x 35"H, "Ice Machine Shown to Right"

 

 - NSE-654 Scotsman Self-Contained Nugget Ice Machine $3,920
    Makes 710 lbs./24 Hrs Nugget (Pellet) Ice, Includes 145 lb. Ice Bin Storage
    38"w x 29.5"D x 43.5"H, 35 amps

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Modular Chunked / Cubelet Ice Machines
Modular Ice Machines sold in 2 parts. You need a Ice Machine Head and a Ice Bin

 

 - F-450M-C Hoshizaki Slim-Line Cubelet Ice Cube Maker Machine $2,878
    Produces up to 426 lbs/24 Hr Cubelet Ice
    22" x 27.5"D x 22"H

 

 - QC-700 Manitowoc Modular Chiplet Ice Machine $4,662
     Makes 750 lbs./24 Hrs Chiplet Ice
     22"w x 24.5"D

 

 - F-801M-C Hoshizaki Slim-Line Cubelet Ice Maker Machine $3,750
    Produces up to 752 lbs/24 Hr Cubelet Ice
    22"w x 27-3/8" x 25.25"H

 

- FS-1001M-C Hoshizaki Serenity Cubelet Machine $4,405
    Produces up to 830 lbs/24 Hr Cubelet Ice
    30"w x 11"D x 26"H

 

 - F-1001M-C Hoshizaki Slim-Line Cubelet Ice Cube Maker Machine $4,581
    Produces up to 860 lbs/24 Hr Cubelet Ice

 

 - F-1500M-C Hoshizaki Slim-Line Cubelet Ice Cube Maker Machine $6,248
    Produces up to 1335 lbs/24 Hr Cubelet Ice
    22"w x 27.5"D x 26"H

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Modular Nugget Ice Machines
Modular Ice Machines sold in 2 parts. You need a Ice Machine Head and a Ice Bin

 - NME-654 Scotsman Modular Nugget Ice Machine $3,330 Scotsman Nugget Ice Maker for Restaurants, Cafes, Hotel, Catering, and Bars
    Makes 725 lbs./24 Hrs Nugget Ice
    21"w x 24"D x 27"H, 30 amps

 

 - NME-954 Scotsman Modular Nugget Ice Machine $4,260
    Makes 1,090 lbs./24 Hrs Nugget Ice
    21"w x 24"D x 27"H, 15 amps

 

 - NME-1254 Scotsman Modular Nugget Ice Machine $5,433
    Makes 1,280 lbs./24 Hrs Nugget Ice
    30"w x 24"D x 27"H, 20 amps

 

 - NME-1854 Scotsman Modular Nugget Ice Machine $8,052
    Makes 2,155 lbs./24 Hrs Nugget Ice
    42"w x 24"D x 27"H, 30 amps

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Best Selling Ice Machines or Browse by Manufacture: Franklin Chef - Hoshizaki - Manitowoc - Scotsman

 

 

Ice Making Equipment by Type

Accessories Bins | Ice Storage Bins Compact Ice Machines | Undercounter Ice Makers Cubers | Ice Cube Machines Dispensers | Ice Dispensers
Flakers | Flaked Ice Maker High Volume Ice Production Industrial Ice Machines | Marine Ice Makers Merchandisers | Bag Ice Display Freezer Nugget Ice Machines


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High Volume Ice Production

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Merchandisers | Bag Ice Display Freezer


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- This Commercial Restaurant Equipment Page Updated 04/30/2008. If  more than 45 days old, Reload or Refresh.

 

Commercial Restaurant & Hotel Ice Machines Ship Class 110 / Ice Bins Ship Class 150.

 

Other sizes models available

 

Do you need to replace your Ice Machine?

Most Ice Machines can be used on your Old Bin. If so just replace the Top Head.

 

Do you not have enough storage for your company's Ice needs?

You might be able to Only, Replace your Storage Bin for a larger one.

 

 

F. A. Q.  & Ice Usage Guide Lines

 - Bar & Cocktail Service: 3 lbs. of Ice per person

 - Beverage Drink Service: 40% Ice per Drink x number of Drinks sold on peak day

 - Catering: 1 lb. of Ice per person

 - Convenience Store Beverage: 6 oz. of Ice per 12 oz. Drink, 10 oz. of Ice per 20 oz. Drink, & 16 oz. of Ice per 32 oz. Drink

 - Convenience Store Cold Plate: 50% more Ice per day

 - Convenience Store Packaged Ice: Lbs. of Ice per bag x bags sold per day

 - Fast Food: 5 oz. of Ice per 7 - 10 oz. Drink, or 8 oz. of Ice per 12 - 16 oz Drink, or 12 oz. of  Ice per 18 - 24 oz. Drink or 8 lbs. per seat

 - Health Care (Hospitals, Nursing Homes, & Assisted Living Facilities: 10 lbs. of Ice per person & 1 lb. of Ice per person for cafeteria

 - Hotel & Lodging: 5 lbs. of Ice per Room

 - Restaurants: Restaurants should have 5 lbs. of Ice per each restaurant dining chair or 1.5 lbs. of Ice per person

 - Salad Bar: 30 lbs. of Ice per cubic foot

 - Water Glass: 4 oz. of Ice per 10 oz glass

Types of Ice & Usage

Manitowoc Ice Machine Cubes

 

 

 :* Prices Do Not Include F.O.B..
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* Prices on Commercial Restaurant, Hotel, Catering, Bar, & Stainless Equipment are subject to change without notification.
*Returned or Canceled Equipment Supplies of standard stocked restaurant equipment, is subject to a minimum 30% Restocking Fee, Plus All Shipping & Handling Fees.
*All custom sales or special orders of commercial restaurant equipment are final from Date of Delivery.

 

 

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404.472.0398 - Fax 404.472.0399

4775-A Mendel Court, Atlanta, Georgia 30336

 

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An International Restaurant, Hotel, Kitchen, & Catering Commercial Equipment and Furniture Guide.